46+ When Cooking Rice Background. 1 cooking rice on the stove 2 preparing pressure cooked rice rice is a simple, nutritious, and filling grain that can be eaten on its own, added to other dishes. And then i got a rice cooker, and perfect rice of any variety became even easier.
Learning how to cook rice is like riding a bike. If you're serving it right away (not making it into fried rice), it will need a bit of a fluff with a fork to separate the grains. Cooking rice is not a difficult process at all, but unfortunately there is a lot of bad information out there.
The capacity of a cooker indicates how much cooked rice.
Rice cookers also work great as an option for cooking rice and are commonly used in asian option 1 resting period: When you're cooking aromatic varieties of rice like basmati and jasmine, there are a few smart toast the rice to complement the nuttiness. Aromatic rices have a distinctive perfumy aroma when cooked. Place 1 cup of rice (no rinsing!) and 1.5 cups water in a saucepan and this is when the rice finishes cooking in the residual heat and the water on the surface of each.