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View Cooking 6 Lb Brisket Background

This brisket is delicious served with mashed potatoes, with the jus spooned over the brisket is a meat that must be cooked slowly over many, many hours.

View Cooking 6 Lb Brisket Background. Pour liquid smoke seasoning over meat and sprinkle generously with onion powder, garlic powder, and celery salt. As the brisket cooks the water will go away.

Easy Smoked Brisket Over The Fire Cooking
Easy Smoked Brisket Over The Fire Cooking from overthefirecooking.com
There's nothing like a good smoked beef brisket done overnight. I made a 2.5 lb brisket in a small oval le crueset that seemed a bit small at first, but it worked perfectly. Whole briskets are generally vacuum packed for the producers and are usually 8 to 12 pounds which is more meat than most of us cooking for two people hi, how long and what temperature would you recommend for a 2.5 lb brisket please?

This roasted oven brisket recipe is foolproof and delicious.

It's essentially brisket that's given a makeover by letting it linger in an easy brine with spices and then slowly braised until falling apart tender. Spread about 4 t of tomato paste on i made this for just my husband and myself. Since we're not injecting or marinating this. The butter test means that when a brisket is perfectly done, pushing a sharp probe or skewer into it should feel like it's going into soft, room temperature butter.